Comments on: Contact http://www.kristynicole.com Me in the Unabridged Version Wed, 25 Jan 2012 04:29:46 +0000 hourly 1 http://wordpress.org/?v=3.3 By: Andre http://www.kristynicole.com/contact/comment-page-1/#comment-338 Andre Sun, 01 Oct 2006 19:47:26 +0000 http://www.kristynicole.com/blog/contact/#comment-338 Thanks Nicole for the Oktoberfest party yesterday. The beer was very good and the Home theater impressive (like the rest of your house, by the way...). I promised your Mom to give her the receipe of my famous Lemon Torte. It is in french but I am sure you will be able to translate it very easily; your foreign language skills are so good ! Here you go : Tarte aux citrons. 4 oeufs 2 citrons 100g de beurre 200g de sucre pate sablee, brisee ou feuilletee. Raper le zeste des citrons. Melanger oeufs jus de citon sucre Chauffer a feu doux jusqu'a epaississement (10 a 15 mns) en remuant bien le melange. Retirer du feux. Ajouter le beurre et le zeste des citrons. Verser le tout sur la pate. Faite cuire environs 30 mns a 375 F. Thanks Nicole for the Oktoberfest party yesterday. The beer was very good and the Home theater impressive (like the rest of your house, by the way…). I promised your Mom to give her the receipe of my famous Lemon Torte. It is in french but I am sure you will be able to translate it very easily; your foreign language skills are so good ! Here you go :

Tarte aux citrons.

4 oeufs
2 citrons
100g de beurre
200g de sucre
pate sablee, brisee ou feuilletee.

Raper le zeste des citrons.

Melanger
oeufs
jus de citon
sucre

Chauffer a feu doux jusqu’a epaississement (10 a 15 mns) en remuant bien le melange.

Retirer du feux.

Ajouter le beurre et le zeste des citrons.

Verser le tout sur la pate. Faite cuire environs 30 mns a 375 F.

]]> By: Becky http://www.kristynicole.com/contact/comment-page-1/#comment-327 Becky Wed, 20 Sep 2006 12:59:46 +0000 http://www.kristynicole.com/blog/contact/#comment-327 Thanks for inviting me to Oktoberfest.....but you know how I am, sorry. Thanks for inviting me to Oktoberfest…..but you know how I am, sorry.

]]> By: Why John Why?? http://www.kristynicole.com Me in the Unabridged Version Wed, 25 Jan 2012 04:29:46 +0000 hourly 1 http://wordpress.org/?v=3.3 Comments on: Contact http://www.kristynicole.com Me in the Unabridged Version Wed, 25 Jan 2012 04:29:46 +0000 hourly 1 http://wordpress.org/?v=3.3 By: Andre http://www.kristynicole.com/contact/comment-page-1/#comment-338 Andre Sun, 01 Oct 2006 19:47:26 +0000 http://www.kristynicole.com/blog/contact/#comment-338 Thanks Nicole for the Oktoberfest party yesterday. The beer was very good and the Home theater impressive (like the rest of your house, by the way...). I promised your Mom to give her the receipe of my famous Lemon Torte. It is in french but I am sure you will be able to translate it very easily; your foreign language skills are so good ! Here you go : Tarte aux citrons. 4 oeufs 2 citrons 100g de beurre 200g de sucre pate sablee, brisee ou feuilletee. Raper le zeste des citrons. Melanger oeufs jus de citon sucre Chauffer a feu doux jusqu'a epaississement (10 a 15 mns) en remuant bien le melange. Retirer du feux. Ajouter le beurre et le zeste des citrons. Verser le tout sur la pate. Faite cuire environs 30 mns a 375 F. Thanks Nicole for the Oktoberfest party yesterday. The beer was very good and the Home theater impressive (like the rest of your house, by the way…). I promised your Mom to give her the receipe of my famous Lemon Torte. It is in french but I am sure you will be able to translate it very easily; your foreign language skills are so good ! Here you go :

Tarte aux citrons.

4 oeufs
2 citrons
100g de beurre
200g de sucre
pate sablee, brisee ou feuilletee.

Raper le zeste des citrons.

Melanger
oeufs
jus de citon
sucre

Chauffer a feu doux jusqu’a epaississement (10 a 15 mns) en remuant bien le melange.

Retirer du feux.

Ajouter le beurre et le zeste des citrons.

Verser le tout sur la pate. Faite cuire environs 30 mns a 375 F.

]]> By: Becky http://www.kristynicole.com/contact/comment-page-1/#comment-327 Becky Wed, 20 Sep 2006 12:59:46 +0000 http://www.kristynicole.com/blog/contact/#comment-327 Thanks for inviting me to Oktoberfest.....but you know how I am, sorry. Thanks for inviting me to Oktoberfest…..but you know how I am, sorry.

]]> By: Why John Why?? http://www.kristynicole.com/contact/comment-page-1/#comment-338 Andre Sun, 01 Oct 2006 19:47:26 +0000 http://www.kristynicole.com/blog/contact/#comment-338 Thanks Nicole for the Oktoberfest party yesterday. The beer was very good and the Home theater impressive (like the rest of your house, by the way...). I promised your Mom to give her the receipe of my famous Lemon Torte. It is in french but I am sure you will be able to translate it very easily; your foreign language skills are so good ! Here you go : Tarte aux citrons. 4 oeufs 2 citrons 100g de beurre 200g de sucre pate sablee, brisee ou feuilletee. Raper le zeste des citrons. Melanger oeufs jus de citon sucre Chauffer a feu doux jusqu'a epaississement (10 a 15 mns) en remuant bien le melange. Retirer du feux. Ajouter le beurre et le zeste des citrons. Verser le tout sur la pate. Faite cuire environs 30 mns a 375 F. Thanks Nicole for the Oktoberfest party yesterday. The beer was very good and the Home theater impressive (like the rest of your house, by the way…). I promised your Mom to give her the receipe of my famous Lemon Torte. It is in french but I am sure you will be able to translate it very easily; your foreign language skills are so good ! Here you go :

Tarte aux citrons.

4 oeufs
2 citrons
100g de beurre
200g de sucre
pate sablee, brisee ou feuilletee.

Raper le zeste des citrons.

Melanger
oeufs
jus de citon
sucre

Chauffer a feu doux jusqu’a epaississement (10 a 15 mns) en remuant bien le melange.

Retirer du feux.

Ajouter le beurre et le zeste des citrons.

Verser le tout sur la pate. Faite cuire environs 30 mns a 375 F.

]]> Comments on: Contact http://www.kristynicole.com Me in the Unabridged Version Wed, 25 Jan 2012 04:29:46 +0000 hourly 1 http://wordpress.org/?v=3.3 By: Andre http://www.kristynicole.com/contact/comment-page-1/#comment-338 Andre Sun, 01 Oct 2006 19:47:26 +0000 http://www.kristynicole.com/blog/contact/#comment-338 Thanks Nicole for the Oktoberfest party yesterday. The beer was very good and the Home theater impressive (like the rest of your house, by the way...). I promised your Mom to give her the receipe of my famous Lemon Torte. It is in french but I am sure you will be able to translate it very easily; your foreign language skills are so good ! Here you go : Tarte aux citrons. 4 oeufs 2 citrons 100g de beurre 200g de sucre pate sablee, brisee ou feuilletee. Raper le zeste des citrons. Melanger oeufs jus de citon sucre Chauffer a feu doux jusqu'a epaississement (10 a 15 mns) en remuant bien le melange. Retirer du feux. Ajouter le beurre et le zeste des citrons. Verser le tout sur la pate. Faite cuire environs 30 mns a 375 F. Thanks Nicole for the Oktoberfest party yesterday. The beer was very good and the Home theater impressive (like the rest of your house, by the way…). I promised your Mom to give her the receipe of my famous Lemon Torte. It is in french but I am sure you will be able to translate it very easily; your foreign language skills are so good ! Here you go :

Tarte aux citrons.

4 oeufs
2 citrons
100g de beurre
200g de sucre
pate sablee, brisee ou feuilletee.

Raper le zeste des citrons.

Melanger
oeufs
jus de citon
sucre

Chauffer a feu doux jusqu’a epaississement (10 a 15 mns) en remuant bien le melange.

Retirer du feux.

Ajouter le beurre et le zeste des citrons.

Verser le tout sur la pate. Faite cuire environs 30 mns a 375 F.

]]> By: Becky http://www.kristynicole.com/contact/comment-page-1/#comment-327 Becky Wed, 20 Sep 2006 12:59:46 +0000 http://www.kristynicole.com/blog/contact/#comment-327 Thanks for inviting me to Oktoberfest.....but you know how I am, sorry. Thanks for inviting me to Oktoberfest…..but you know how I am, sorry.

]]> By: Why John Why?? http://www.kristynicole.com/contact/comment-page-1/#comment-327 Becky Wed, 20 Sep 2006 12:59:46 +0000 http://www.kristynicole.com/blog/contact/#comment-327 Thanks for inviting me to Oktoberfest.....but you know how I am, sorry. Thanks for inviting me to Oktoberfest…..but you know how I am, sorry.

]]> Comments on: Contact http://www.kristynicole.com Me in the Unabridged Version Wed, 25 Jan 2012 04:29:46 +0000 hourly 1 http://wordpress.org/?v=3.3 By: Andre http://www.kristynicole.com/contact/comment-page-1/#comment-338 Andre Sun, 01 Oct 2006 19:47:26 +0000 http://www.kristynicole.com/blog/contact/#comment-338 Thanks Nicole for the Oktoberfest party yesterday. The beer was very good and the Home theater impressive (like the rest of your house, by the way...). I promised your Mom to give her the receipe of my famous Lemon Torte. It is in french but I am sure you will be able to translate it very easily; your foreign language skills are so good ! Here you go : Tarte aux citrons. 4 oeufs 2 citrons 100g de beurre 200g de sucre pate sablee, brisee ou feuilletee. Raper le zeste des citrons. Melanger oeufs jus de citon sucre Chauffer a feu doux jusqu'a epaississement (10 a 15 mns) en remuant bien le melange. Retirer du feux. Ajouter le beurre et le zeste des citrons. Verser le tout sur la pate. Faite cuire environs 30 mns a 375 F. Thanks Nicole for the Oktoberfest party yesterday. The beer was very good and the Home theater impressive (like the rest of your house, by the way…). I promised your Mom to give her the receipe of my famous Lemon Torte. It is in french but I am sure you will be able to translate it very easily; your foreign language skills are so good ! Here you go :

Tarte aux citrons.

4 oeufs
2 citrons
100g de beurre
200g de sucre
pate sablee, brisee ou feuilletee.

Raper le zeste des citrons.

Melanger
oeufs
jus de citon
sucre

Chauffer a feu doux jusqu’a epaississement (10 a 15 mns) en remuant bien le melange.

Retirer du feux.

Ajouter le beurre et le zeste des citrons.

Verser le tout sur la pate. Faite cuire environs 30 mns a 375 F.

]]> By: Becky http://www.kristynicole.com/contact/comment-page-1/#comment-327 Becky Wed, 20 Sep 2006 12:59:46 +0000 http://www.kristynicole.com/blog/contact/#comment-327 Thanks for inviting me to Oktoberfest.....but you know how I am, sorry. Thanks for inviting me to Oktoberfest…..but you know how I am, sorry.

]]> By: Why John Why?? http://www.kristynicole.com/contact/comment-page-1/#comment-311 Why John Why?? Sat, 09 Sep 2006 13:35:30 +0000 http://www.kristynicole.com/blog/contact/#comment-311 He played Victoria!!!!!!! AAAAAAAAARRRRRRRRRGGGGGHHHHH Hope you had a good time He played Victoria!!!!!!! AAAAAAAAARRRRRRRRRGGGGGHHHHH
Hope you had a good time

]]>